Sweet Potatoes with Mexican Quinoa

Ingredients:

  • 1 medium sweet potato
  • 1 medium onion
  • 1 can diced chilies
  • 1/2 cup quinoa
  • 1.5 cups water
  • 1 tbsp. taco seasoning
  • 1/2 jar of your favorite salsa

WhatsApp Image 2020-05-06 at 8.13.33 PM.jpeg

Directions:

  1. Chop onion and sweet potato. Saute over medium heat for 5 minutes
  2. Add diced chilies, and quinoa. Cook for 2 minutes.
  3. Add water, taco seasoning, and salsa. Cook until quinoa is tender.
  4. Top with your favorite taco toppings.

Serves 2-4

This recipe makes perfect tacos, quesadillas, nachos, or just on its own. Enjoy this simple dinner!

Love, Liv

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